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RECIPIES / Marinated Tomatoes

Marinated Tomatoes

A spicy tomato salad brought to you by the Penticton Indian Band.

Prep Time 10 MIN

Cooking Time 0 MIN

Serves 4

Directions

1. Combine

Combine tomatoes, green onions, garlic and jalapeño peppers in a large bowl.

2. Mix Remaining Ingredients

Mix remaining ingredients with the vinegar in a small bowl and pour over the tomato mixture, tossing to coat.

3. Chill

Chill for one hour and serve.

Ingredients

Red, Yellow or Orange Cherry Tomatoes - 4 cups

Green Onions, Thinly Sliced - 1/3 cup

Garlic Cloves, Minced - 4 Cloves

Jalapeño Pepper, Thinly Sliced - 1

White Balsamic Vinegar - 1/3 cup

Brown Sugar - 1 Tablespoon

Extra Virgin Olive Oil - 1 Tablespoon

Ginger, Peeled and Minced - 2 tsp

Ground Cumin - 1 tsp

Salt - 1/2 tsp

Black Pepper, Ground - 1/2 tsp

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